Ingredients

Biscuits

Ingredients 

250g Unsalted butter

250g Plain Flour

125g Cornflour

125g Icing sugar

Fondant

Ingredients 

Concerntrated food colour paste – (Sugarflair.com)

500g White rolling fondant

Special Equipment

  • Cutters
  • Embossing stamp
  • Flat tray
  • Baking mat

HAVE A QUESTION?

Talk to the Chef