Also known as Candleberry in Indonesia as they use the oil in them for candle making. They can be eaten , but are toxic when raw so must be cooked twice to make them edible. Similar looking to a macadamia nut.
Also known as Candleberry in Indonesia as they use the oil in them for candle making. They can be eaten , but are toxic when raw so must be cooked twice to make them edible. Similar looking to a macadamia nut.